What do you get when you set a 7.5 pound Mesquite smoked beef brisket, an 8 pound Maple brined turkey breast, 8 pounds of St. Louis style pork steaks, along with a few pounds of potato salad and cole slaw, in front of seventeen men? You get St. Paul's Lutheran Chapel Men's Meat Night, a good time, and no, that is NO leftovers. These boys are all official members of the Clean Plate Club!
